WRSC Program: Psychology and Evolution of Behavior-Based Safety in the Workplace

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Name: WRSC Program: Psychology and Evolution of Behavior-Based Safety in the Workplace
Date: December 5, 2018
Time: 11:30 AM - 1:00 PM EST
Registration: Sorry, public registration for this event has been closed.
Event Description:

Western Reserve Safety Council
December Program

Topic: Psychology and Evolution of Behavior-Based Safety in the Workplace 

Speaker: Don Owens, Owens Corning

This Part 1 session explains what risk is, how people react to risk and the level of exposure and how to alter people's risk perception. The presenter explains behavior and cognitive influences and what leading indicators you need to measure to limit exposure. The presenter then discusses the three pillar approach to safety and how to integrate your behavior-based process to get the best return on your investment.

About the Speaker: Donny Owens, Lead Safety/Training Coordinator, Owens-Corning
Donny has been employed by Owens-Corning – Newark, Ohio for 42 years. He started doing safety for USW Local #244 in 1983. This includes Safety Committeeman, Chairman of the USW Safety Committee and since 1995, Lead Safety and Training Coordinator. During this time, He has been involved in the implementation of the plant’s Behavior Based Safety Process (COBRA). He has presented at the All Ohio Safety Congress yearly since 2010, 13 Ohio county Safety Councils, and at the National DEKRA - Safety in Action conference. In March of 2018, he was honored at the International Safety in Action Conference in Orlando Florida as an “International Safety Icon”.

Sponsored by 
Pure Water Technology

Silver Sponsor 


Event Media:
Event Sponsors:

- Silver Sponsor -

- December Program Sponsor -

Mustard Seed Market & Cafe (second floor)
6025 Kruse Drive
Solon, OH  44139
Date/Time Information:
December 5, 2018
11:30 a.m. - 1:00 p.m.

Registration begins at 11:15 a.m.
Buffet Lunch opens at 11:30 a.m.
Program begins at 11:50 a.m.
Contact Information:
$25 WRSC Members; $27 Non-Members
$5 Late fee added after Friday, November 30, Noon, including walk-ups.

How Can I Bring a Guest Free?
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  • One lunch per guest outside your company
  • All guests require registration for food count and badge
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